thankful for octobers


how in the world is it already sunday night? it was one of those weekends where october never felt better. it was cuddly enough to wear sweaters, but warm enough to still go out and not feel frozen. this morning i woke up, cracked open the screen door and let that glorious fall breeze in. "i'm so glad i live in a world where there are octobers" 

 to complete this drizzly fall day, i baked some goodies and made home made soup. then ran and got a pumpkin spice latte (first of the year!) i also made squash for the first time on friday. i am amazed at how easy home made soup and squash were to make, for some reason i was intimated to try and cook both of these things, now they will be in my rotating favorites for the season. guess it pays to dare and try new things!

hope you had a lovely fall weekend! 


  1. I had those same thoughts today. Question for you...where do you get your juices, I think the store was called Truce?? but I'm not it local?


  2. It's still pretty warm in Barcelona (80' today). I am ready for Fall to make it's way here! I even went to the local "american" store and bought a bunch of pumpkin puree to encourage Fall weather to get here!

  3. October really is so wonderful, isn't it? I am glad to soup turned out well! I too am always intimidated to try it! But I do love squash, nothing can stop me from making that! :)

    This Lovely Little Day

  4. i always turn to homemade soup in the fall : ) before moving abroad i always bought the mixes, i had no idea how easy it could be!


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